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The pleasure of writing, … by Louis Legendre

已有 744 次阅读 2021-6-9 05:05 |个人分类:Scientific Writing|系统分类:论文交流


The pleasure of writing, being published, appealing to readers, and contributing to the advancement of knowledge

By Louis Legendre

Laboratoire d'Océanographie de Villefranche

LOV, Sorbonne Université, CNRS, F-06230 Villefranche-sur-Mer, 

France

 

https://academic.oup.com/icesjms/advance-article/doi/10.1093/icesjms/fsab097/6294919

 

分析写作的目的 是为了提高科技英语写作水平(不是针对作者)。

Green highlight is used to show good writing.

绿色: 好好学习。


Blue is for discussion.

蓝色: 值得讨论。

 

Yellow means "questionable."

黄色:有问题。


The pleasure of writing, being published, appealing to readers, and contributing to the advancement of knowledge

评论:我能理解作者强调being published. 但是,我不会加在标题里。

 

Abstract

In this Food for Thought, I use my experience of writing scientific publications to stress some aspects of the process that were especially significant for me, and from which I try to derive some general suggestions. 

评论:应该是 “, which were”

 

These aspects include strong interactions (co-evolution) between paper writing and some of my research directions; the pleasure of writing with co-authors; writing as a tool of scientific creativity; long scientific quests through several publications; the importance of writing books, if possible starting early in the career; being published, reaching readers, and contributing to the advancement of knowledge; and giving in to the pleasure of writing. 

评论:作者非常会用semicolon。

 

I explain that I often seized unexpected opportunities that led me to develop ideas and write publications that influenced the course of my career, but I do not necessarily suggest that anyone proceed as I did. 

评论:应该是 “, which

 

My motivation was the enjoyment of exploring new topics, and I wholeheartedly recommend that everyone give in to the pleasure of writing.


Follow me, if you want to improve your writing skill:

如果你想提高科技英语写作能力,请跟我来...

http://blog.sciencenet.cn/blog-306792-1146690.html

 

 

 




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