原文链接: Isolation and Characterization of Fengycins Produced by Bacillus amyloliquefaciens JFL21 and Its Broad-Spectrum Antimicrobial Potential Against Multidrug-Resistant Foodborne Pathogens - PMC (nih.gov) Abstract The continuing emergence and development of pathogenic microorganisms ...
原文链接: Surfactin and fengycin contribute differentially to the biological activity of Bacillus subtilis NCD-2 against cotton verticillium wilt - ScienceDirect Highlights • B. subtilis strain NCD-2 is a biocontrol agent for cotton verticillium wilt . • ...