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  • 中国协和医科大学,博士

    • 生命科学->生物物理、生物化学与分子生物学->生命科学

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The Yeast: Small and Big 2024-10-07
Coupled with the national food security strategy, Transforming the Manufacturing industry of yeast protein as the most advantageous sustain ...
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Dietary Methionine Restriction and Beyond 2024-09-18
Dietary Methionine Restriction and Beyond   Nine essential amino acids, histidine, isoleucine, leucine, lysine, methionine, phenylala ...
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以发展新质生产力理论为指导,偶联国家粮食安全战略, 将酵母全蛋白制造发展成为可持续性替代蛋白产业的主导力量 2024-09-10
                            以发展新质生产力理论为指导,偶联国家粮食安全战略 ...
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Ketogenic Diet: Science or Cult? 2024-08-16
Ketogenic Diet: Science or Cult?   In 1916, Dutch physician Cornelis de Langen studied the high prevalence of cardiovascular disease in ...
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Food Regime: From Ketogenic Diet to Yeast Extract 2024-05-27
Food Regime: From Ketogenic Diet to Yeast Extract Introduction After Dr. Elliott Joslin recorded Diabetes in 1893, He had co ...
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Yeast protein Weighs Global Food 2024-02-17
Yeast protein Weighs Global Food Climate change poses challenges as a fait accompli as the decreasing arable land, water scarcity, and increasi ...
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