汽水和沙拉，也可以作为科研“对象”。不信？请看下面的摘要。

很久以前看到一张图，解说可口可乐里的含糖量超高。从此，我不再浪费一分钱买汽水饮料。后来，连买果汁的钱也省了。每次坐飞机，只要矿泉水。

我常常在想：美国穷人应该集体控告麦当劳？可惜，我不是一个律师。

https://www.sciencedirect.com/science/article/pii/S2352827318301113?via%3Dihub

Soda, salad, and socioeconomic status: Findings from the Seattle Obesity Study (SOS)

Abstract

Background

Documenting geographic disparities in dietary behaviors can help inform public health interventions at the local level.

Objective

To study and visualize socioeconomic gradient in soda and salad consumption using a geo-localized measure of socioeconomic status in contrast to more traditional measures.

Methods

Geo-localized dietary intake data came from the Seattle Obesity Study I, a population-based sample of King County adults (n=1099). Socio-demographic data and soda and salad consumption frequencies (times/week) were obtained by 20-min telephone survey. Food frequency questionnaire (FFQ) data were used to construct Healthy Eating Index (HEI) scores. Individual residential property values obtained from the King County tax assessor. Multivariable linear regressions examined socioeconomic gradient in the frequency of soda and salad consumption by residential property values, the primary independent variable, in comparison to annual household incomes and educational attainment, with adjustment for age, gender, and race/ethnicity. Geographic disparities in soda and salad consumption by property value metric were illustrated at the census block level using modeled predicted marginal means.

Results

Among all three socioeconomic indicators (income, education and residential property values), residential property values captured strongest gradient in soda and salad consumption. Higher quintiles of residential property values were associated with lower soda and higher salad consumption. Respondents living in the highest quintile of property values −1.04 fewer sodas per week (95% CI= −1.87, −0.21) and 0.89 more salads per week (95% CI= 0.36, 1.42), adjusting for sociodemographic covariates. Residential property values illustrated geographic disparities in soda and salad consumption at the census-block level.

Conclusion

Geo-localized disparities in food consumption patterns by neighborhood can inform current discourse on the socioeconomic determinants of health, while providing a useful tool for targeted interventions at the local level.